OUR Menu

Choice of ranch or bleu cheese, carrots or celery  

10 / $13.99   15/ $19.99   25/$32.99  50/$62.99

• WET AND SAUCY
  Mild, medium, hot, extra hot, bar-b-que, Daytona, chipotle, whole grain honey mustard, Thai pepper, roasted garlic, teriyaki, sriracha, sweet honey mustard, and bourbon glaze
• DRY RUBS
  old bay, lemon pepper, cajun, ranch, jerk, and garlic parmesan

Served with Salsa and Sour Cream

(cheese only 6.99)

Black Bean Corn Salsa, Grilled Peppers, Onions, Mushrooms, Mixed Cheese and Chipotle Ranch drizzle

Chicken, Bacon, Ranch and Bar-B-Que Sauce

Grilled Steak, Grilled Onion and Green Peppers

Grilled Steak, Grilled Onion and Green Peppers

10 hand breaded shrimp tossed in your favorite sauce and served with ranch and bleu cheese

warm pimento cheese with fried pita

served with Ranch dressing

served with Ranch dressing

3 Cheeseburger Sliders topped with American cheese & Pickles OR 3 Pulled Pork Sliders topped with Adam's Sauce & Slaw

Buttermilk Breaded Chicken Tenders served with your choice of dipping sauce

Same as above tossed in your favorite wing sauce. served with ranch or bleu cheese, carrots and celery

Hand-breaded grouper filets served with tartar or cocktail sauce

A classic. Served with marinara sauce

6 hush puppies stuffed with our pulled pork on a bed

of slaw

Tortilla Chips served with fresh house made salsa

Chili (with beans), house made queso, lettuce, tomato, jalapeño and side of sour cream and salsa

House made queso, pulled pork, black bean salsa, lettuce, tomato, jalapeño, chipotle ranch and side of salsa

Tots or fries covered in melted cheese and apple smoked bacon bits served with our buttermilk ranch. Try them Buffalo Style with your favorite wing sauce and smother in Bleu Cheese Dressing or Crumbles

Served with Scratch made Savory Honey Mustard and Queso sauces for dipping

2-$6.49 or 4-$12.49

Cup $3.99
Bowl $5.99

Fresh harvest greens, cheddar & colby cheese, cucumbers, grape tomatoes, hardboiled egg, avocado and bacon bits. Croutons with choice of dressing

Fresh harvest greens, mandarin oranges, chow mein noodles and cheddar & colby cheese served with asian ginger dressing

Cup $3.99
Bowl $5.99

Romaine, lettuce tossed with parmesan cheese, croutons in creamy caesar dressing

Fresh harvest greens, shredded parmesan cheese, cran raisins, cucumbers, tomatoes and candied pecans with choice of dressing

Black angus hot dogs loaded with chili, slaw & onions

Apple smoked bacon, pimento cheese, fried green tomatoes cajun rémoulade, and lettuce served on toasted wheatberry bread

Boar’s head turkey and ham, bacon, Swiss and American cheeses, with lettuce and tomato served on white bread

Boars head sliced turkey, smoked gouda with local Amish traffic jam preserves, served on wheatberry bread

Smoked pulled pork, Boar’s Head ham, apple smoked bacon, Ron’s Bar-B-Que sauce and American cheese with cole slaw on brioche bun

Grilled or fried grouper with cajun seasoning, cajun remoulade, lettuce and tomato with side of tarter or cocktail

Chicken breast with lettuce, and tomato on a brioche bun

Grilled chicken breast, Swiss cheese and apple smoked bacon, smothered in ranch and served on grilled white bread

Grilled chicken, parmesan cheese and leaf lettuce tossed in caesar dressing

Grilled chicken strips, grilled onions, mushrooms and peppers topped with provolone cheese on a hoagie

Fried or grilled chicken strips tossed in your favorite wing sauce with shredded cheese, lettuce and tomato in a grilled flour tortilla and a side of ranch

Grilled or fried chicken breast tossed in Asian ginger dressing with lettuce, mandarin oranges, chow mein noodle and cheese

House made with chicken breast, walnuts, cran raisins, mayonnaise, and spices om wheat berry bread with lettuce and tomato

Choice of cheese- American, cheddar, pepper jack, Swiss, or provolone with lettuce, tomato and pickles on a brioche bun. Add apple smoked bacon $1

American cheese, chili, slaw, onions and French’s mustard on brioche bun

Pimento cheese, fried green tomato with bacon jam on brioche bun

Pepper jack, jalapeños, chipotle ranch, avocado slices, fresh salsa, lettuce and tomato on brioche bun

Grilled to order steak ask server for this week’s cut, sliced and smothered in onions, mushrooms, Swiss cheese and bourbon glaze on Texas toast

Shaved ribeye, mushrooms, onions, and green peppers topped with provolone and served on a hoagie roll

Shaved Ribeye smothered in Claudia's Queso, Jalepeños and Chipolte Ranch on Hoagie Roll with Beef Au jus for dipping